Program Type:
Cooking
Please note you are looking at an event that has already happened.
This event requires a payment of $10.00 per registrant to attend.
This is the first event of a series.
Registration is closed because no more seats are available.
Allowed Ages: 15 to Adult
Program Description
Description
In this two-part class, learn the basics of braiding and baking yeast-raised sweet doughs using a recipe for Houska, a traditional Czechoslovakian holiday bread. Day one will cover ingredients, making your dough, and types of braids known as plaits. Day two will cover shaping, proofing, and baking your delicious loaf.
Disclaimer(s)
Registration verifies your acceptance of Exploration Commons' program cancellation and kitchen safety procedures.
The Exploration Commons kitchen is not an allergen-free facility.