Baking Techniques: Houska Braided Yeast Bread

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Program Type:

Cooking

Age Group:

Teens ( 15 - Adults )
This event requires a payment of $10.00 per registrant to attend.
This event is part of a series. Visit the first event in the series to register.
Registration for this event will be open from September 4, 2024 @ 9:00am to September 15, 2024 @ 1:00pm.
Allowed Ages: 15 to Adult

Program Description

Description

In this two-part class, learn the basics of braiding and baking yeast-raised sweet doughs using a recipe for Houska, a traditional Czechoslovakian holiday bread. Day one will cover ingredients, making your dough, and types of braids known as plaits. Day two will cover shaping, proofing, and baking your delicious loaf.

Disclaimer(s)

Registration verifies your acceptance of Exploration Commons' program cancellation and kitchen safety procedures.

The Exploration Commons kitchen is not an allergen-free facility.