Program Type:
Cooking
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Program Description
Description
Celebrate fall with these festive autumn harvest salads! Each table will make a different recipe, and then all attendees will have the opportunity to sample each dish to find their favorite. Recipes will include:
- Crisp Apple and Butternut Squash Salad
- Harvest Quinoa Salad
- Fall Farro and Pomegranate Salad
- Roasted Pear and Arugala
- Fall Kale and Apple Salad
Disclaimer(s)
Registration verifies your acceptance of Exploration Commons' program cancellation and kitchen safety procedures.
The Exploration Commons kitchen is not an allergen-free facility.
Closed-toed shoes are required in the teaching kitchen.
All attendees need to register.