All About Seafood

Program Type:

Health and Wellness

Age Group:

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Program Description

Description

Let’s learn about seafood! Join Weis Dietitian Christina Pelletier in diving deep into all aspects of seafood nutrition, from omega-3s to cooking techniques to deciding between wild caught or farm raised. The presentation will be followed by a Tuna Salad Lettuce Wrap recipe demonstration that participants will be able to sample. Pick up recipes, Weis Healthy Bites Magazine, healthy tips handout, and a $5.00 Weis coupon.

Disclaimer(s)

All attendees need to register.