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This event requires a payment of $5.00 per registrant to attend.
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Allowed Ages: 15 and up
Program Description
Description
Gluten-free foods are everywhere! But is this a diet you need to be on? What's the difference between celiac disease and gluten intolerance? Join Registered Dietitian Dana Mealing in this class to discuss these things and more while enjoying lentil-based pasta with the best vegan cheese sauce! This class is provided through The Partnership for a Healthier Carroll County and Carroll Hospital.
Disclaimer(s)
Registration verifies your acceptance of Exploration Commons' program cancellation and kitchen safety procedures.
The Exploration Commons kitchen is not an allergen-free facility.