Program Type:
CookingRegistration is closed because no more seats are available.
Allowed Ages: 16 to Adult
Program Description
Description
This hands-on class will cover everything you need to know about caring for your knives and how to use them. You’ll learn how to chop, dice, and mince and get plenty of practice with other professional cuts. This is a beginner class.
Disclaimer(s)
Registration verifies your acceptance of Exploration Commons' program cancellation and kitchen safety procedures.