African Cooking: Fried Plantains with Roasted Peanuts

Program Type:

Cooking

Age Group:

Teens ( 12 - 17 )
Please note you are looking at an event that has already happened.
Registration for this event is no longer open.
Allowed Ages: 12 and up

Program Description

Description

Join guest instructor Leticia Nortey from Expanding Boundaries International as she shares information and recipes from Ghana. We will prepare and enjoy some West African dishes in this hands-on cooking class. This program is for youth ages 12 -17; children must be accompanied by an adult.

This program is supported by the American Rescue Plan: Humanities Grants for Libraries an initiative of the American Library Association (ALA) made possible with funding from the National Endowment for the Humanities (NEH) through the American Rescue Plan Act of 2021.

Disclaimer(s)

Registration verifies your acceptance of Exploration Commons' program cancellation and kitchen safety procedures.

The Exploration Commons kitchen is not an allergen-free facility.

All attendees need to register.