Program Type:
CookingAge Group:
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Program Description
Description
In this hands-on cooking series for people with intellectual and developmental disabilities, and people without, we will prepare a healthier version of the popular crispy rice treat. We will replace the commonly used marshmallow fluff and add nuts and seeds to make this a nutrient-dense snack you can feel good about eating.
Note: participants will take home a prepared recipe that will need to cool in the refrigerator before consuming.
Disclaimer(s)
Registration verifies your acceptance of Exploration Commons' program cancellation and kitchen safety procedures.
The Exploration Commons kitchen is not an allergen-free facility.
Closed-toed shoes are required in the teaching kitchen.