Eating Well This Summer: Plant-Based Eating

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Program Type:

Cooking, Health and Wellness

Age Group:

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Allowed Ages: Adult

Program Description

Description

As summer comes into full swing, there is an abundance of produce available. Join Weis Dietitian Christina Pelletier, MS, RDN, LDN, to explore plant-based eating and how to incorporate more plants into your meals and snacks. The presentation will be followed by a demonstration of Watermelon Cucumber Salad for participants to sample. A $5.00 Weis coupon will be available to all attendees.

Disclaimer(s)

All attendees need to register.