Program Type:
Cooking
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- Registration is required for this event.
- Registration is no longer available for this event.
- This event is for registrants age 15 and above.
Program Description
Description
Learn how to safely preserve summer's bounty at home while enjoying the fresh flavors of home-cooked food. Join the University of Maryland Extension for hands-on experience with water bath canning, a great method for preserving most fruits and some veggies.
Disclaimer(s)
Registration verifies your acceptance of Exploration Commons' program cancellation and kitchen safety procedures.
The Exploration Commons kitchen is not an allergen-free facility.
Closed-toed shoes are required in the teaching kitchen.