Basics of Short Order Cooking

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Program Type:

Cooking

Age Group:

Teens ( 16 - Adults )
This event requires a payment of $5.00 per registrant to attend.
Registration for this event will be open from August 10, 2024 @ 9:00am to August 21, 2024 @ 10:00am.
Allowed Ages: 16 to Adult

Program Description

Description

Learn the aspects of working in a commercial kitchen. This course includes hands-on use of equipment, including a flattop grill, fryer, commercial stove, and oven. Learn the concept of executing several orders at one time. Practice timing of having multiple orders ready for service at the same time. Students will produce several breakfast items and assist with class clean-up. This class is intended for those who desire to gain employment in a commercial kitchen. Closed-toe shoes are required.

Disclaimer(s)

Registration verifies your acceptance of Exploration Commons' program cancellation and kitchen safety procedures.

The Exploration Commons kitchen is not an allergen-free facility.