Baking Techniques: Beignets & Cafe au Lait

Program Type:

Cooking

Age Group:

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Allowed Ages: Adult

Program Description

Description

Learn how to make New Orleans-style beignets, the soft and pillowy fried doughnuts covered in powdered sugar. While our dough proofs, we'll make traditional New Orleans-style coffee with chickory.

Disclaimer(s)

Registration verifies your acceptance of Exploration Commons' program cancellation and kitchen safety procedures.

The Exploration Commons kitchen is not an allergen-free facility.